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Growing Uptown: June Workshop

June 18 @ 5:30 pm - 7:00 pm

Growing Uptown: June Workshop

Tuesday, June 18; 5:30-7PM

Materials are FIRST COME, FIRST SERVED

We’re going garden to table! Join us for an exciting culinary experience at our Growing Uptown June where participants will have the opportunity to create a delicious Chopped Broccoli and Chickpea Salad! Not only will attendees get to enjoy the process of making this nutritious dish, but they will also learn about the importance of composting and how to effectively compost at home. Our knowledgeable instructors will share valuable insights on composting, teaching you how to reduce food waste and create nutrient-rich soil for your garden.

THIS PROGRAM IS SUPPORTED, IN PART, BY PUBLIC FUNDS FROM THE NEW YORK CITY DEPARTMENT OF CULTURAL AFFAIRS IN PARTNERSHIP WITH THE CITY COUNCIL.

 

Resiliencia Verde: Taller de Junio

Martes 18 de junio; 5:30-7:00 PM

¡Del jardin a la mesa! Únase a nosotros para una experiencia culinaria emocionante en nuestro taller Cultivando en Washington Heights de junio, donde los participantes tendrán la oportunidad de crear una deliciosa ensalada de brócoli picado y garbanzos.

Los participantes no solo podrán disfrutar del proceso de elaboración de este platillo nutritivo, sino que también aprenderán sobre la importancia del compostaje y cómo compostar de manera efectiva en casa. Nuestros instructores capacitados compartirán valiosos conocimientos sobre el compostaje, enseñándole cómo reducir el desperdicio de alimentos y crear un suelo rico en nutrientes para su huerto.

Details

Date:
June 18
Time:
5:30 pm - 7:00 pm

Venue

Dyckman Farmhouse Museum
4881 Broadway
New York, NY 10034-3101 United States
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Phone
12123049422